quesoscesar

THE FLAVOR OF CRAFTED SHEEP CHEESE Césareo Verbo had a dream and over time that dream came true. César Cheese arises with the illusion of making cheeses by hand and the desire to unite quality, tradition and good work. We use the best milk that comes from the sheep that graze on our plains of La Mancha, we make each of our cheeses with our hands and we mature them in the cellar, which gives them those flavors and aromas so personal that good artisan cheeses identify. We have reached more than 30 years of life with the same enthusiasm as the first day and with the desire to open new national and international markets.